Hotel with exquisite ¾ board for gourmets

At Chalet Tianes you can look forward to exceptional cuisine, with a varied breakfast buffet, first-class dinners and tempting salad, cheese and cake buffets.

As part of our pampering package, we are dedicated to the culinary well-being of our guests. On Sunday we welcome you with a refreshing welcome cocktail. Start your day in a relaxed way with our hearty breakfast buffet with its own juice bar and a variety of delicious South Tyrolean specialities - the perfect start to an eventful day in the Sciliar area.
In the afternoon from 15:00 to 17:00, we serve a cake buffet with sweet delicacies.
In the evening we spoil you with a lovingly prepared 4-course menu of your choice, accompanied by a delicious cheese and salad buffet. Once a week, our kitchen team will surprise you with a special 5-course gala dinner. Head Chef Patrick, the owner's son, is committed to using fresh, quality ingredients and is always happy to offer recommendations.

To round off your culinary experience, we recommend a fine wine from the hotel's own wine cellar. With over 80 wines from South Tyrol and all over Italy, there is something for every palate. Let the creativity of our cuisine and the variety of our wines transport you to a world of indulgence and make your stay truly unforgettable.